Tyson Foods announced that Doug Ramsey has been promoted to the positon of president of Poultry Operations.
He succeeds Noel White the COO of the company. In commenting on the promotion of Ramsey, White stated “His extensive experience in the poultry industry, his focus on operational excellence and his ability to build strong teams are the right skills to guide our poultry business in the future.”
Ramsey was previously the Senior Vice President of the Poultry Business Unit, managing food service accounts. He joined Tyson Foods in 1992 and has fulfilled roles in domestic and international business units. Ramsey earned a BS in Agricultural business from Southern Arkansas University in Magnolia.